- 10:01 morning, tweeters. day is bluish grey in London today. This week is always a lost week in the UK. #
- 10:07 @soveren no search yet, still waiting for news from employer about terms for redundancy. another chum might have something; tnx for asking. #
- 12:49 @besskeloid : #
- 12:50 @besskeloid : sorry for the stutter just now. i think your fella needs to move down here and work in Soho Square with all the other admen… #
- 12:51 just back from tesco, faugh! off to chinatown this afternoon for soy sauce and peanuts for squirrels. then back for rest, i hope. #
- 17:32 @Kaphoen : very interesting article… #
- 17:34 back from a walk to Chinatown, to the Photographer’s Gallery (closed Mondays, rats) and slog through crowds to Oxford Circus Tube Station. #
- 00:05 good night, tweeters. Continuing to load my CD collection into iTunes/iPod. 13GB so far and counting. #
- 00:17 @MrPandaBehr : no, bought it around june but just getting around to putting all my CDs on it. #
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just back from tesco, faugh! off to chinatown this afternoon for soy sauce and peanuts for squirrels.
I know what you mean by this, but a casual observer might read it as, “I went to Tesco and they didn’t have any soy sauce/peanuts that are worth cooking with, so I’m off to Chinatown to get decent quality sauce for the squirrels I’m going to be cooking with peanut stuffing.”
I realise that HWMBO would be aPALLed at that interpretation (preferring the squirrels cute and alive after they’ve stuffed themselves with peanuts), but the juxtaposition of soy sauce in there does give one pause, and provoke interesting fantasies of your culinary plans.
There are no culinary uses for squirrels in this household.
The peanuts are purchased with the express intention of keeping the squirrels fed and alive, not in view of any culinary interest on our part.